Happy Plates: A creatively designed line of delicious and nutritious health foods developed by The Happy Kitchen to boost the immune system and ward off non-communicable diseases.
Glossary of Products:
Gluten-Free Vegan Rolls: A variety of gluten-free foods made with a plant-based protein and vegetables which strengthens the various aspects of your health and improves mood. Each variety has its special blend of herbs and spices which influences its name.
Guacamole: A nutritious blend of avocado and tomatoes nicely seasoned with herbs and spices and served with veggie stick or chips.
Hummus: A satisfying blend of sesame-seed flavoured chickpeas used as a dip for your favourite vegetables or chips.
Jelly-Fruit: An attractive vegan dessert made with fresh fruits rich in anti-oxidants, agar-agar and coconut water.
Quinoa Salad: A delightful salad with chick peas, cucumber and cranberries with a unique taste.
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What is in your Gluten-Free Vegan Rolls?
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Ital
Chick Peas
Prevent diabetes, hair loss and genetic defects; promote weight loss; improve digestion; boost heart health; maintain blood pressure; strengthen bones; lowers inflammation; balance hormones.
Carrots
Reduce cholesterol; lower risk of heart attack; improve vision and skin; boost the immune system and oral health; detoxify the body; protect cardiovascular health; reduce macular degeneration and risk of stroke and premature aging;; optimize digestion.
Cucumber
Enhances skin care; prevents constipation and kidney stones; controls blood pressure; keeps the glucose level in check; provides anti-oxidants power.
Kale
Promotes weight loss; reduces inflammation, heart disease; lowers blood pressure; improves digestion, bone health and vision; manages diabetes; has anti-cancer potential.
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Tropical
Black Beans
Improve heart health and pre-natal health, have anti-cancer properties; relieve digestive issues; control blood sugar; helps sexual dysfunction; boost nervous system.
Tomatoes
Protect the heart; improve vision; aid in digestion; lower hypertension; manage diabetes; prevent gallstones.
Plantains
Manage cholesterol; support immune system; lowers blood pressure; have anti-oxidant powers; aid in digestion; boost cognition; regulate sleep.
Spinach
Controls excessive bleeding and helps in blood clotting; improves eyesight and aids glaucoma and macular degenerative disease; provides neurological benefits.
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Herbed
Kidney Beans
Manage and lower diabetes risk; lower cholesterol levels; prevent birth defects; promote muscle growth; boost circulation and bone health; improve digestion; lower cognitive decline; stimulate energy production; have anti-cancer potential.
Broccoli
Aids digestion; prevents chronic diseases; boosts brain health, liver and health; possesses anti-inflammatory and anti-aging properties and anti-cancer potential; controls diabetes; improves metabolism and sexual libido, skin care, hair care and eye care; detoxifies the body; regulates blood pressure.
Carrots
Reduce cholesterol; improve vision and skin; boost the immune system and oral health; detoxify the body; protect cardiovascular health; reduce macular degeneration and risk of stroke and premature aging;; optimize digestion.
Red cabbage
Promotes weight loss; contributes to healing; protects from Alzheimer’s Disease; increases Bone Mineral Density.
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Mediterranean
Lentils
Aid in muscle generation; controls diabetes; improve heart health and digestion; boost metabolism; improve electrolytic activity; provide iron and folic acid; manage weight; support nervous system.
Sweet peppers
Relieve stomach issues, muscle spasms, back pain, headaches; lower risk of cardiovascular diseases, manage diabetes; relieve menopausal symptoms.
Zucchini
Aids in weight loss; promotes eye health; manages diabetes; protects cardiovascular system; promotes men’s health and optimal health.
Bok choy
Boosts the immune system and circulation; preventing chronic disease, increasing heart health and eye health; builds strong bones; speeds healing.
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Uplift your body, mind and soul!!!